Fish & Potato

The potato's potential is almost endless - one potato with 1,000 possibilities. The potato is a true master of transformation, so there is something for every dish and every application and it is very easy to present superfood potatoes in a particularly varied way.

Fish is also rich in very important nutrients and should therefore have a fixed place in every diet. It is one of the most important sources of protein in the human diet. Fish also contains important nutrients, such as trace elements, vitamins and certain fatty acids, and has a positive influence on a healthy diet. Fish contains significant amounts of vitamin D, which is only found in a few foods. Consumers around the world are recognizing these health benefits, which is why the demand for fish and seafood products is increasing. The WHO recommends eating 150 g of fish twice a week.

So there is every reason to make the potato the star of your menu together with fish & seafood.