Butterfly prawns: cut, fry & serve - The prawn piri piri recipe!
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What is the difference between seawater and freshwater shrimp?
How do I make the perfect butterfly cut? And how do I turn it into a great seafood dish? Our Seafood Academy trainer and fish sommelier Ingo explains the background and shows how to make the shrimp piri piri recipe a success.
Ingredients:
►Shrimps
► 2 chili peppers
► 2 cloves of garlic
► Olive oil
Try it for yourself!
We hope you enjoy cooking them.
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